Snow Crab Cocktail Claws

These Snow Crab cocktail claws are the perfect appetizer for a holiday party or a brilliant start to a special dinner. Compliment these cocktail claws with celebratory, chilled champagne or wine! Serve them cold with a bit of cocktail sauce or steam them up with some warm butter. They are worth the presentation, and easy to eat. No cracking – just grab, dip and taste!